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Emerging Master Chefs at Rainbow School

Is it possible to cook without fire?”Yes, very much possible!” screamed the enthusiastically beaming students of Rainbow School.

The Atlanta Institute of Hotel Management organized “Cooking Without Fire Competition” for the students.

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Is it possible to cook without fire? “Yes, very much possible!” screamed the enthusiastically beaming students of Rainbow School.

Judges seemingly had a gala time

The Atlanta Institute of Hotel Management organized “Cooking Without Fire Competition” for the students of Classes XI and XII in the school. The students prepared variety of dishes without fire. All the fifteen teams comprised of three members in each. The children prepared low calorie snacks, delightful refreshing drinks, dips, bhelpuri, chocolate dip, chocolate barfi, bread dahi bada, mix masala chaat and lots more. The preparation left the chef pleasantly surprised. The food items displayed were a visual treat for the participants and to the taste buds of the chef who judged the competition.

Fruits and nuts – Got us going nutsHealth Unlimited

The chef was excited with the scrumptious experience. The lingering aroma of the food and the table arrangement by the students amazed everybody.

Sandwiches, puchkas, jaljeera, smoothie – Love of life!

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